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Chile de árbol Infused Vodka

Infused with dried Chiles de árbol, this spicy vodka is perfect for a Bloody Mary!


  • 1 cup Chile de árbol
  • Enough vodka to fill a 12 ounce jar


  • Add the Chiles de árbol to a 12 ounce mason jar. Fill the jar with vodka. Cover the jar and store in a dark place, shaking daily for about a week. Strain the chiles, squeezing to extract as much vodka as you can. Discard the chiles and store the infused vodka in a mason jar until ready to use.